Are you ready to indulge in a classic comfort food that’s perfect for any gathering? This creamy chicken pot pie is a delicious way to warm up your home and bring smiles to the dinner table. With its flaky crust and savory filling, it’s sure to become a favorite in your household. Let’s dive into crafting this delightful dish!
Creamy Chicken Pot Pie
Nothing beats the aroma of a homemade chicken pot pie baking in the oven. This recipe brings together tender chicken, a variety of vegetables, and a creamy sauce all encased in a buttery crust. It’s the ultimate comfort food that feels like a warm hug!
Ingredients
- 1 pound boneless, skinless chicken breasts, cooked and diced
- 1 cup carrots, chopped
- 1 cup peas
- 1 cup corn
- 1/2 cup celery, chopped
- 1/2 cup onion, diced
- 1/3 cup butter
- 1/3 cup all-purpose flour
- 1 3/4 cups chicken broth
- 2/3 cup milk
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon thyme
- 1 pie crust (store-bought or homemade)
Instructions
- Preheat your oven to 425°F (220°C).
- In a large saucepan, melt the butter over medium heat. Add the onions and celery, sautéing until they become tender.
- Stir in the flour, cooking for about a minute to remove the raw taste. Gradually whisk in the chicken broth and milk until the mixture is smooth. Let it cook until it thickens, stirring constantly.
- Add the diced chicken, carrots, peas, corn, salt, pepper, garlic powder, and thyme. Stir until the mixture is well combined and heated through.
- Place your pie crust in a pie dish. Pour the chicken filling into the crust.
- Cover with a second pie crust and seal the edges. Cut small slits in the top crust to allow steam to escape.
- Bake the pot pie in the preheated oven for 30 to 35 minutes, or until the crust is golden brown. If the edges bake too quickly, cover them with aluminum foil.
- Let it cool for a few minutes before slicing and serving. Enjoy your creamy chicken pot pie!
This recipe is perfect for chilly evenings and makes for excellent leftovers. So, gather your loved ones around the table, and dig into this heartwarming meal. Happy cooking!
